Private Chef Kyndra Los Angeles, CA, United States

Indulge your Palate

I have a very versatile background and have traveled to over 14 counties so I love creating fusions and the food is presented in an upscale way but tastes like food your grandparents made.

I have been a chef for 15 years. I am a graduate from Le Cordon Bleu and I have run the kitchen at a yacht club, have cooked for high end clientele as well as celebrities. I own a catering company as well as a restaurant. I’ve cooked intimate meals for as little as 2 and as many as 1000.

American, Caribbean, Europe, French, Greek, Health