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Private Chef Luis Land O' Lakes, FL, United States
There is always thyme for one more course...
Personal Chef # 5218
Cooking style
Global Fusion Cuisine...simple, flavorful, letting the ingredients speak for themselves.
Experience
Over 20 years in the Foodservice industry...with experience in fine dining restaurants, hotels, and currently an Executive Chef for a Foodservice Distribution company
Influence
American, French, Italian, Japanese, Latin, Spanish
Availabilities
Contact
What would you like?
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