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Private Chef Patricia
Hayward, CA, United States
California Farm to Table
Personal Chef #
20372
Cooking style
Chef Paddy was trained as a chef at Le Cordon Bleu but has developed her cooking style to represent California cuisine with a twist of European flair.
Experience
Chef Paddy will provide a delicious meal using mainly local and sustainable meats and produce.
Influence
American, French, Fusion, Health, Mediterranean, Mexican
Availabilities
Contact
Noon (10h-14h)
Evening (18h-22h)
No availability? Contact the Chef
What would you like?
$
To discuss
4
and more