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Private Chef Nichole Hampton, GA, United States
Plant based Chef Services
Personal Chef # 23425
Cooking style
My cooking style is Southern based with international and fusion influences.
Experience
I have over 10 years of professional chef experience. Classically trained from Le Cordon Bleu, I enjoy cooking from scratch using fresh farm to table seasonal ingredients.
Influence
American, Health, Soul/Southern, Thai, Vegan, Vegetarian
Availabilities
Contact
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