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Private Chef John Eatonville, WA, United States
Chef willing to travel
Personal Chef # 15633
I like to cook a lot of things so I really don't have a style.
I've been cooking since I was 13 years old. My first restaurant job was when I was 15. I then joined the army at 36 as a cook and did 6 years of active duty as a cook. Now, I work in the WA Guard as a cook.