Private Chef #30739 Paul, Covington, LA, United States - Page 1
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Private Chef Paul Covington, LA, United States

Your Creole Fine Dining Experience for your special occasions and dinner request

Personal Chef # 30739

Cooking style
CREOLE fine dining With a focus on classic French cuisine and techniques. Expertly prepared. Based on Farm to Table style cuisine(freshest ingredients, seasonal as possible, straight from local louisiana based farms
Experience
Have had a full Chef apprenticeship- attained at The Dakota Restaurant in the Northshore/New orleans area. Have done many large scale caterings and special Events. Travel possible. In/out country/State with planning
Influence
American, French, Fusion, Soul/Southern, Vegan, Vegetarian
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Chef Paul
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Local seafood and farm to table

Local seafood and farm to table

$ 42.48 /guest    4 and more
What would you like?

What would you like?

$ To discuss    4 and more