Private Chef Edgar Chicago, IL, United States

El Cocinologo

I specialize in Italian, Asian, French, Mediterranean and Mexican cuisine.

I have 20 years of experience in the culinary industry. I obtained my Degree from Le Cordon Bleu College of Culinary Arts in Chicago. I currently work as a Private Chef and I was previously a Culinary Instructor.

Asian, French, Health, Italian, Mediterranean, Mexican