Private Chef Louie Cheney, WA, United States

Making your world better one meal at a time! Chef Louie.

Broiling, Grilling, Roasting, Baking, Sauteing, Poaching, Simmering, Boiling, Steaming, Braising, Stewing.

I have over 20 years of experience in the culinary industry. Over those years I have created an eclectic menu. I have honed and sharpened my skills not only as a Chef but as an expert in exceptional customer service. I am passionate about the customer experience along with the complement of an amazingly prepared meal.

American, BBQ, French, Fusion, Greek, Indian