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Private Chef Barry Boise, ID, United States
Carpe Diem , Every day deserves a fesst
Personal Chef # 10947
Cooking style
I love cooking as a personal chef in your home for special occasions such as anniversaries,birthdays and such.
Experience
Cooking since1975. Worked with a 4 star French saucier. Been in food management for years. Catered since 1987.
Influence
American, BBQ, French, Italian, Latin, Mexican
Availabilities
Contact
What would you like?
$
To discuss
4
and more