Private Chef Natasha Anchorage, AK, États-Unis

Personal Chefs aren't just for the Rich and Famous

Home grown country with international flair and flavor

15 years in the Industry- including baker, catering manager, specialty organic ice cream/bakery manager, head chef/kitchen manager for remote work site, and a healthy eating specialist. 3 years of professional education in the Art Institute Of Seattle's International culinary school.

Asian, BBQ, Greek, Health, Soul/Southern, Vegetarian