Private Chef Emiko Quarteira, FARO, Portugal

An Asian mom

Based on French(Nouvelle cuisine) style, Authentique Japanese,Korean, Asian and Western cuisine. Flavor from ingredients, home made sauces, and Simple. No chemical seasoning, No MSG.

Chef license by the National Examination of Japan 1992. French cuisine and French wine, Japanese cuisine, and Korean with a total of 15 years of experience in Japan.Food consultant, private chef and cooking classes with a total of 7 years of experience in Brazil. Now in Algarve Portugal!!

Asian, Bio, Chinese, Europe, French, Health, Japanese, Mediterranean, Thai, Vegan, Vegetarian