Private Chef Raf NCR, Philippines

Cooks with soul and serves a piece of my heart on every plate

Out of passion for cooking, I chose to specialize in the French cuisine. I take pride in preparing food of exquisite quality with the finest ingredients available and using sophisticated cooking techniques. This way, I am able to create dishes with depth and layers of flavors that you and your loved ones will truly enjoy while sharing your special moment together.

An intuitive chef who learned to cook from a young age, took an in depth culinary education at Enderun Colleges to enhance my techniques before going to Paris, France to broaden my culinary horizon.

American, Asian, Europe, French, Italian, Mediterranean