I prefer modern touch to the entire process of satisfying a pallet. I am very particular in getting to know of any dietary requirements and any specific restrictions in regards to the client in question. The amount of budget will determine what to cook and the type of dinner goes a long in planning a memorable meal.
Currently in full time job & simultaneously moonlighting with a number of chef agencies in and around London. This not only expands my social network but expands my work experience. I have on several occasions catered for some A listers