Private Chef Alex ENGLAND, United Kingdom

POSITIVE AND CREATIVE , reflecting this in every dish

Fresh, simple, multi-ethnically influenced

I am a professional chef with 9 years experience in the industry. I have first qualified when I was 21 years old and started working in a local restaurant for the first few years. Eager to learn more and more about the culinary arts I have moved to a bigger city where I worked in a big steam punk bistro and later on, in 2016, I moved to London . In 2017 I started my own company and was working in different restaurants , going to a lot of events and learning from many international chefs who settled in London. At the moment i am working with BAFTA PICCADILLY.

Asian, Europe, French, Japanese, Mediterranean, Vegan