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Private Chef Michael Vancouver, BC, Canada

The English Chef

Personal Chef # 29733

Cooking style
I have expertise in Seafood prep and cookery, Fresh Pasta, tarts and quiches. But over the years i have experience to cook many things. Whatever you're looking for i can do it I'm sure.
Experience
I have been in restaurants for 12years, worked my way up the hierarchy. I have the UK equivalent of Red Seal - Professional Cookery level 3. I have worked in fine dining with all manner of ingredients and styles. I have good pastry experience.
Influence
Europe, French, Health, Italian, Molecular
pinterest
Chef Michael
Availabilities
Contact
Pescatarian Menu

Pescatarian Menu

$ 40.25 /guest    2 and more
What would you like?

What would you like?

$ To discuss    4 and more