I love to cook and I like to have fun, I have no problem serving a nice fancy dinner for 2 or for 10, or serving up some BBQ. I am trained in French cuisine. I love cooking food and making it look nice and tasty. I love to share my passion and to show others how they can cook as well.
I grew up in the Ottawa region always enjoying foods and also cooking as a child. My family and I have recently moved from Ottawa to New Brunswick to explore all the wonderful sites and share some wonderful foods and make new friends. I went to cooking school at Le Cordon Bleu, I have worked in different restaurants, I have catered some weddings and some small private dinners. I am also a certified meat cutter and have much knowledge in meats and cuts.