Private Chef Jeremy Chilliwack, BC, Canada

Vegan comfort food

Making food with love from scratch. Using local fresh quality ingredients and forming relationships with our local farmers.

I have been in the culinary industry since the age of 15 And have been working on my skills and techniques for 15 years now. I graduated from the vancouver art institute with a culinary arts and restaurant management degree. I worked as a personal chef and for various restaurants as a head chef.

American, Europe, French, Fusion, Health, Vegan