Private Chef Dane Barbados

More than dining, we offer an experience

Chef Dane’s sense of humor and quick wit make him a favorite entertainer among clients especially kids and those seeking interactive cooking classes and dinner. Dane says I like to include my guests in preparation through exchanging ideas and suggestions rather than dictating their menu to them.

With over 20 years experience in fine dining cuisine, Dane has widened his culinary repertoire by travelling and expanding his knowledge of world cuisine. A graduate of the acclaimed Johnson and Wales University Miami, he has held high positions at numerous high-profile award winning resorts in the Caribbean; the Cotton House in Mustique, Anse Chastenet Jade Mountain in St. Lucia and The Sandy Lane Hotel in Barbados to name a few. His winning approach makes him a popular choice with families.

American, Caribbean, Europe, Fusion, Health, Vegetarian