Chef a domicilio NICOLAS

Salad with radicchio, pine nuts, crunchy smoked bacon, alp cheese cubes and walnut oil

Rise and parmesan saffron balls, stuffed with beef ragout and peas

Endive wafers with gorgonzola blue cheese cream, smoked bacon and walnuts

Mozzarella cheese, tomatoes and fresh basil with extravirgin olive oil

Italian bread with basil pesto sauce and mini tomatoes

Sweet and sour Sicilian eggplant caponata with tomatoes, olives, capers, pine nuts and fresh basil

Fine leaves of zuckini and celery bars, marinated with Sorrento lemon

Potato gnocchi stuffed with four Italian cheeses and walnuts, in sauce of tomatoes, cream and fresh basil

To choose: 1. Bolognese Lasagne of beef ragu / 2. Spinach and prosciutto ham. (Cover with creamy béchamel sauce and parmesan cheese)

Spinach, cheese and ham Lasagne with creamy béchamel white sauce

Soup with pasta, beans and vegetables, with fresh basil pesto sauce

To Choose: 1. Spaghetti with grill peppers cream sauce, and crunchy pistachios of Sicily / 2. Short pasta with cream of mushrooms.

Risotto creamy with delicious selection of Italian forest mushrooms or red radicchio leaves

Pasta with delicious selection of Italian forest mushrooms and mascarpone cheese sauce

Chicken cutlets with potatoes pure with toasted almonds and hazelnuts or green salad

Vegetables and ham omelette (frittata) with green salad and apple chutney

Tuscany meatballs in traditional italian tomatoes sauce

Eggplant Parmigiana pie with tomatoes sauce, parmesan cheese and mozzarella cheese, with green leaves

Chicken, potatoes and vegetables stew, in creamy curry sauce