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Chef à domicile Charly
NY, United States
Menu #13059
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Taste of provence
3 courses meals.
Category: Breakfast/Brunch - Lunch - Cocktails - Dinner
Influence: African, Asian, Decadent, French, Fusion, Mediterranean
Dietary restriction: (Rawterian, Halal, Kosher, Organic, Vegetarian)
Appetizer 
Farmhouse tomatoes soup, crème fraîche, black truffle oil
Farmhouse tomatoes soup, crème fraîche, black truffle oil.
Main Course Petite pièce de filet mignon shallots red wine sauce roasted
Filet mignon shallots red wine sauce roasted potatoes and veggies, groseilles. Peas purée.
$ 48.38
/guest
2
and more
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Noon (10h-14h)
Evening (18h-22h)