Personal Chef Inferno
Seattle, WA, United States
Puerto Rican, Jamaican fusion. Usually served family style, sometimes plated. Food will be usually on par with a 3-course meal - appetizer, main, and dessert. The experience will be very fun and lively. Come casually and ready to eat, laugh and dance! Music will be a mix of reggae, salsa, and reggaeton. The experience includes salsa dancing if your space permits. We can come to you!
Appetizer 
A nice way to begin your experience, ingredients will vary according to the season.
Main Course 
a combination of rice, pigeon peas and pork, cooked in the same pot with Puerto Rican-style sofrito. This is one of the signature rice dishes of Puerto Rican cuisine.
Sweet and spicy, smoky and perfectly cooked, this old world classic will be sure to amaze you
Slow cooked vegetable curry, sweet and spicy with pineapple, coconut milk, on top of jasmine rice, topped with toasted coconut, avocado, peanuts, and raisins.
Dessert 
One of the most popular pastries of Puerto Rico. The cheese is usually whipped with vanilla, eggs, and sugar. The cheese can also be whipped with guava, papaya and other tropical fruit preserves.