Private Chef Sorin Bucharest, BUCHAREST, Romania

Classic

Knowledge in classic, Japanese and International Cuisine

30 years of experience in the culinary industry, working in 5 star restaurants & hotels as well as cruise ship companies. Management skills, crew training and development, product standard and quality control, food cost and budget control, menu and recipes development. Looking for a new challenge.

Asian, Eastern Europe, French, Italian, Mediterranean, Vegan