Private Chef Prerana Paris, IDF, France

Driven to provide the best experience by showcasing my passion while incorporating the desires of the people I am cookin

I possess a natural inclination for playful and artistic expression through the dishes I prepare. This enthusiasm is evident in my work and collaborative interactions. Adaptability and a quick learning curve are hallmarks of my approach. I thrive in dynamic environments, consistently demonstrating precision and the ability to seamlessly integrate new concepts.

I am a chef with over four years of experience. Following graduation from a Culinary Arts program in India, I embarked on a diverse culinary journey. My work experience spans a Michelin-starred restaurant, a catering kitchen, a chocolate shop, and a dedicated pastry shop. Through these roles, I honed a comprehensive skillset encompassing various culinary techniques.

Asian, Bio, Decadent, Europe, French, Fusion