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Personal Chef Mary
Cambridge, ON, Canada
Menu #19642
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Creamy Dijon Chicken
Seared Chicken in creamy Dijon served with spinach
Category: Dinner
Influence: American
Main Course 
Salmon
Pan seared salmon in garlic butter and shrimp served with mashed potato and asparagus
$ 206.50
/guest
2
and more
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Noon (10h-14h)
Evening (18h-22h)