Personal Chef Gustavo

Miami, FL, United States

Menu #16450
Spanish Cuisine Influence

Spanish Flavors from the Mediterranean Fusione

Category: Breakfast/Brunch
Influence: Fusion, Mediterranean, Spanish
curly  Appetizer  curly
Large Mussels
Large Mussels

New Zealand Large Mussels Topped w/ Minced Spanish Chorizo Seco & Pico de Gallo Chutney in Red Wine & Fresh Homemade Tomato Sauce

curly  Main Course  curly
Surf 'n Turf
Surf 'n Turf

Lobster tail (7oz.) Sauté in Fresh Homemade Tomato Sauce White Wine & Cilantro Bechamel. Angus Mignon Medallon (8oz.) topped with Fresh Julienne Cut Bell Peppers & Red Onions Olive-Butter Garlic Sauté

$ 78.20 /guest       10 and more
Select a reservation date
Noon (10h-14h)
Evening (18h-22h)
HomeAway HomeAway® | Partner

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