Personal Chef Remi, La Fare-les-Oliviers, PROVENCE-ALPES-CôTE D'AZUR, France | Menu #728
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Personal Chef Remi

La Fare-les-Oliviers, PROVENCE-ALPES-CôTE D'AZUR, France

Remi
Menu #728
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Menu
Scallops, Beef, and French pastry

A preview of my cuisine

Category: Dinner - Lunch
Influence: Asian, French, Fusion
Dietary restriction: (Gluten-Free)
curly  Appetizer  curly
Fresh roasted scallops Fumiko style
Fresh roasted scallops Fumiko style

Fresh french Scallops roasted with butter. Fumiko style sauce with Asian favors.

curly  Main Course  curly
Beef Filet
Beef Filet

Marinated Beef Filet soft cooked, Parsnip mousseline and creamy lentils

curly  Dessert  curly
Crispy chocolate - hazelnut
Crispy chocolate - hazelnut

Layered Hazelnut and Dark chocolate 70% mousse with crispy biscuit and praline.

€ 84.96 /guest       2 and more
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Noon (10h-14h)
Evening (18h-22h)