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Personal Chef Matt
Freehold, NJ, United States
Menu #17412
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Seasonal Menu
Seasonal 5 Course Menu Based Upon Clients Approval
Category: Dinner
Influence: American, Decadent, Fusion
Dietary restriction: (Organic)
Amuse Bouche 
Bread
Bread with Flavored Butter or Olive Oil
Appetizer Crudo
Seasonal Fish And Accompaniments
Seasonal Vegetable
Seasaonl Vegetable Course
Main Course Duck
Duck or Chicken With Seasonal Vegetables & Jus
Dessert Semifreddo
Seasonal Flavors Accompanying Freshly Made Semifreddo
$ 147.50
/guest
2
and more
Select a reservation date
After selecting a time slot, go further down the page to book.
Noon (10h-14h)
Evening (18h-22h)