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Personal Chef Eleni
Greece
Menu #17157
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Fisherman's spaghetti
All the Mediterranian sea on your dish, all fresh shrimps, squid and mussels.
Category: Cooking class - Dinner - Lunch
Influence: Greek, Mediterranean
Amuse Bouche 
Greek Salad
The Greek authentic salad
Appetizer Baked Summer Vegatables
Baked summer local fresh vegetables
Grilled Octopus
Grilled plant octopus
Saganaki Graviera
Fried graviera- local cheese with flour and egg
Main Course Fisherman's Spaghetti
Fresh Mediterranean flavours
Dessert Cretan Cheese cake
Cretan style rye rusks and mizithra cheese
€ 74.34
/guest
6
and more
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Noon (10h-14h)
Evening (18h-22h)