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Personal Chef Andrea
Cremorne, NSW, Australia
Menu #15110
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1
Fusion italian
Category: Cocktails - Cooking class - Dinner - Lunch
Influence: Europe, Fusion, Italian, Mediterranean
Appetizer 
Caprese
Caprese Salad
Main Course Duck
Slow cooked duck, raspberry red cabbage, amaretto sauce
Dessert cheesecake
Coconut cheesecake and dark choc
$ 39.10
/guest
4
and more
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Noon (10h-14h)
Evening (18h-22h)