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Private Chef Alain Hamilton, ON, Canada

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Modern fusion with contemporary plates. Luxurious, great food with local ingredients. Channel your inner cook today!!

Personal Chef # 11321

Cooking style
I love fusion fine dinning, I cook everything from luxurious tasting menus to home style comfort food. If you want a dinner with flare and a night to remember, you've found the right place.
Experience
I'm a young chef with ten years of experience. I've been featured on the food network, cable14 cog eco, Hamilton spectator and I won second best restaurant in 2014 for the view Hamilton. Worked for some of the gta's most prestigious restaurants. I've been teaching cooks for years now, teaching is one of my favorite aspects of being a chef. I'm a patient fun guy, being a young parent, I've learned to have patience.
Influence
Asian, Italian, Japanese, Mexican, Spanish, Vegan
pinterest
Chef Alain
Availabilities
Contact
HomeAway HomeAway® | Partner
Escape to asia

Escape to asia

$ 77.05 /guest    2 and more
Extravagant  dinner

Extravagant dinner

$ 148.35 /guest    2 and more
Fusion fun

Fusion fun

$ 57.50 /guest    4 and more
Maki rolls 101

Maki rolls 101

$ 55.20 /guest    2 and more
Seafood feast

Seafood feast

$ 82.80 /guest    2 and more
Spinach dip

Spinach dip

$ 33.35 /guest    2 and more
Spring menu 1

Spring menu 1

$ 57.50 /guest    4 and more
What would you like?

What would you like?

$ To discuss    4 and more
Ratings
Andrew
Andrew
2016-12-04
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5 Star Plus Experience
Alain was amazing throughout this entire experience. From the initial booking to fine tuning the menu to the in-house experience... everything was incredible. This was a surprise dinner for my wife and her best friend, and they are both still raving. Alain is a talented chef, purchases everything fresh, engaging as he prepares, and the clean up was thorough. Unfortunate that we can only offer 5 stars, as he deserves a higher rating.
Liz
Liz
2016-04-22
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Great Dinner
I would rate chef Alaine as a 4. Alaine is a personable person my guests enjoyed having him serve us. He explained what he was cooking & did his clean up. Overall a freat experience.
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