Private Chef Yannis Saint Lucia

Mr. Make it Happen!

Modern Caribbean Fusion

I have seven years of of previous line cooking experience and a deep understanding of kitchen operations, from my years at the Sugar Beach, A Viceroy Resort. Under the guidance of Chef Sydney Pressed, I developed my cooking skills as well as communication skills. I have the capacity to work perfectly in this roll and exceed the expectations. As required, I am equipped with the knowledge and skill level that you are looking for.

Caribbean, French, Fusion, Greek, Mexican, Spanish