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Private Chef Andrew Surrey, BC, Canada
Chef Andrew
Personal Chef # 1564
Cooking style
My cooking style would have to be a mix of French and American cuisine.
Experience
Two years of Culianiry art school. One month of school training at the Fairmont Hotel at the Vancouver Airport. One year at the Milestones Guildford and many other different restaurants as a teen.
Influence
American, French, Vegan, Vegetarian
Availabilities
Contact
What would you like?
$
To discuss
4
and more