Private Chef Trevor San Francisco, CA, United States

Amazing products, cooked simply, with professional quality.

My cooking style is very dependant on the season and availability of produce and proteins. My style will reflect that, and I have a style and technique for every season, regardless of the locale or influence.

I am a bay area of California native, and I grew up eating out of my family's garden. I bring that fresh produce and focus on quality to the table, with 8 years of fine dining experience. From New York, to Miami, to Hawaii, to San Francisco, I cooked in many different kinds of restaurants.

American, BBQ, French, Italian, Mexican, Spanish