Elegant upscaled comfort foods and quality innovative world flavours
Personal Chef # 764
Classical world cuisines. Big flavours from local products (whenever possible) with an emphasis on fresh and nutritious. I love to upscale and modernize classical comfort foods; but am very comfortable with utilizing a number of world cuisines. I frequently use middle and far Eastern cuisines and love to play with dishes from South American countries; however I am unabashedly European influenced in heritage and traininng
30+ years professional experience in a wide range of predominately smaller intimate dining establishments with reputations for excellence. 3 time participant in Gold Medal Plates.