Private Chef Brigham Springfield, MO, United States

Enjoy the flavors of the Ozarks at your next event!

Specializing in an elevated cuisine of the Ozarks, I love to emphasize the local culture, flavors, and the NWA terroir.

Creating personalized delicious and tantalizing meals, my clients will enjoy the experience of my root to table culinary education approach. As the former Personal Executive Chef for the Tyson Family and Foundation, I love the challenge of cultivating a memorable dining experience for every guest!

African, American, Asian, BBQ, French, Fusion